Devosequence: Gud evening All, i apreciate al ur respons nd sugestions.i wud apreciate If someone wud tex mé d procedure 4 preparing millet as well as soyabean 4 my 5month old baby.thanks as I still expect ur kind response as usual

Devosequence: Gud mornin everyone is no one in d house?

Missy_B: Millet : http://wholesomebabyfood.momtastic.com/milletbabyfoodrecipes.htm
http://milletindia.org/recipes/Millet%20Recipes_6months-6yearsofage.pdf
Those 2 links contain several Millet recipes. . .Choose the most suitable.

Soybeans:
Rinse the soybeans several times in cold water. Place into a pot, cover with water, and soak overnight in the refrigerator.

In the morning, drain the pot. Add 2 cups of water, bring to a boil, and then simmer for 2–2½ hours.

Once the beans are tender, drain and pour into a food processor or blender. Purée for 30 seconds.

Add water or milk, 1 tablespoon at a time. Continue puréeing until the mixture is smooth.Thank u so so much am so grateful 4 this recipe

Use Your Strainer

Even after puréeing your baby's meal until it seems thin enough, it still may be too thick or chunky for a baby to handle. If your baby gags or refuses to eat, try pouring the puréed food into a sieve or strainer. Use a rubber spatula to press the food through, and the resulting purée should be considerably thinner.

http://www.netplaces.com/cooking-for-baby-toddlers/69-months/soybean-pure.htm

OR

Ingredients/tools:
1. One big custard rubber of soya bean seed.
2. manual/hand blender

Method:
Buy about one big custard measure of soya bean seed. Pick it one at a time to remove the sand.
After picking, put a frying pan on fire, pour the soya beans inside and keep stiring it with a wooden spoon or spoon until it starts drying like roasted groundnut and colour changes to a bit brownish.
Once you can peel the roasted back like ground nut, it is ok.
Pour into a tray to cool.

Pour into a manual blender (adjust the blender so that it will be loose) and gently blend to remove the hard skin.
Winow (blow with a tray or hand fan) the soya bean with the skin to remove the skin.

Tighten the blender and blend until the soya bean is well blended (that is when it become powdered).

Your soya bean is ready.

Pour into a tight covered container and label with the date of production.
https://www.nairaland.com/132430/best-baby-food


Hope it helps.