Prestonn:
Village Kitchen

@ Teespice @ BlueRayDick

How to cook Dangote spaghetti like a Pro. 101

Step 1.... Boil water using a large pot, please use enough water..To make sure pasta doesn’t stick.

Step 2... Salt your water and add your spaghetti into the boiling water, make sure you don't break it.

Step 3.. As the spaghetti start to cook, Stir it well using spaghetti spoon or tongs.

Step 4... Once is up to 4 minutes take out the spaghetti from the water and place it in a colander...Living the pot of spaghetti water on gass, make sure you reduce the heat.

Step 5... in the colander, add your extra virgin olive oil and stir.

While your Tomatoes or any sauce is on fire using nonstick pan....put in your spaghetti and take little hot water from the pot and add to it to continue the cooking process and add little extra virgin olive oil....Please make sure you dont stir using any spoon.. Just use your hand holding the pan and shake(like how you flip your pancake on pan) if you're not good at that, you can use chopped stick to turn. Not up to 3 minutes, turn off your gas.


NOTE:

* I prefer giving this recipe while in the kitchen with the person.

* Some folks do add oil to their boiling water, but that dont work... adding oil to water will make you start stirring continuously, because the oil always stay at the top of the water.


● Please don't come for me if you don't use Dangote spaghetti.. because he get as my body dey do me now, I nor too dey fine. Thanks for understanding.

thank you so much. I will definitely try this method.

pocohantas:


It is not Dangote, he said it was an Italian one.

Youwanbanme, ngbo?

Muchechemucheche

i am flattered you are obsessed with a bachelor meal i see the way yu use that pix on various threads askin people to cumma eat wat ur big bros cooked ...new iphone ! new plate ! mayb he rebuilt his kitchen or he stole it ... i heard you wateva yu say noni. sex zero food zero only chuchuchu lik pikin wey swallow hen yansh


for those asking ...

cococandy:


DH will go out food hunting. Hunger games style
I’m joking.

we are using door delivery. I’m using a food service for now(Everyplate). Last time, I was using using home chef. But I still have food to last a while

Last last if we have to, one of us will go grocery shopping.

Ok, sounds fair. Wanted to try instacart but realized I don't need to do grocery more than once in three weeks for now and since the transportation authority claims the car they use in picking us from one location to the other is sanitized, I feel I can rely on that for the now.

Bon appetite.

youwanbanme:




i am flattered you are obsessed with a bachelor meal

for those asking ...

Oga, you stole somebody’s food picture.

Leave talk. Baby OKWU indeed.

koffos:
... You eat this much but you skinny much..

Same way your generation is cursed to the extent of following me on every thread
Las las na yabeleft your miserable life go end It's funny how mentally unstable guys like you do to much just to get a mention
Sick people like you deserve no attention trust me,your stupid self will be ignored henceforth!

Prestonn:
Village Kitchen

@ Teespice @ BlueRayDick

How to cook Dangote spaghetti like a Pro. 101

Step 1.... Boil water using a large pot, please use enough water..To make sure pasta doesn’t stick.

Step 2... Salt your water and add your spaghetti into the boiling water, make sure you don't break it.

Step 3.. As the spaghetti start to cook, Stir it well using spaghetti spoon or tongs.

Step 4... Once is up to 4 minutes take out the spaghetti from the water and place it in a colander...Living the pot of spaghetti water on gass, make sure you reduce the heat.

Step 5... in the colander, add your extra virgin olive oil and stir.

While your Tomatoes or any sauce is on fire using nonstick pan....put in your spaghetti and take little hot water from the pot and add to it to continue the cooking process and add little extra virgin olive oil....Please make sure you dont stir using any spoon.. Just use your hand holding the pan and shake(like how you flip your pancake on pan) if you're not good at that, you can use chopped stick to turn. Not up to 3 minutes, turn off your gas.


NOTE:

* I prefer giving this recipe while in the kitchen with the person.

* Some folks do add oil to their boiling water, but that dont work... adding oil to water will make you start stirring continuously, because the oil always stay at the top of the water.


● Please don't come for me if you don't use Dangote spaghetti.. because he get as my body dey do me now, I nor too dey fine. Thanks for understanding.

Please what is spaghetti spoon or tongs. Also, what is a colander.... sorry for my many questions

Akposy:


Please what is spaghetti spoon or tongs. Also, what is a colander.... sorry for my many questions

colander is a metallic sieve mostly used for steaming foods. sometimes it can also be used as a sieve if you do not have the plastic one.

the spoon used for serving spaghetti is a serving spoon with tentacles (imagine a spider upside down) used for serving spaghetti.

pardon my description of the spoon. that's the only illustration that came to my head.

4realwoman:
Homemade meat pie

This is lovely! I like the cracks

Bbstarr....your doughnuts are inviting

loveymom:

Looks perfect

Thanks lovely momma

Amorprincesa24:
Really fine doughnut

Thanks sis

Teespice:


colander is a metallic sieve mostly used for steaming foods. sometimes it can also be used as a sieve if you do not have the plastic one.

the spoon used for serving spaghetti is a serving spoon with tentacles (imagine a spider upside down) used for serving spaghetti.

pardon my description of the spoon. that's the only illustration that came to my head.

Oh! Thanks... the colander is those metal sieve i see then. I know the spaghetti spoon now... Thanks

Teespice:


thank you so much. I will definitely try this method.

You're welcome... please your feedback is very important. Thanks

Akposy:


Are they in Plateau state

I think so bt not sure

Mariangeles:


That's not a nihelped ng to say na
You could have taken the opportunity to show her how it's done, then she will never forget that you're the one who taught her how to fry plantain.
Some things might seem easy to you, but complicated to another person that has never seen how it's done before...unless you show them
Shaming makes one uneasy and uncomfortable you know?
Don't be offended at my epistle

There was no shamming o.. I sounded playful about it and helped her, and i am sure she was happy.

Although i had a feeling she was just forming.

Akposy:


Please what is spaghetti spoon or tongs. Also, what is a colander.... sorry for my many questions

1 Photo ~ Colander
2 photo ~ Tong
3 photo ~ Spaghetti spoon

Teespice:


colander is a metallic sieve mostly used for steaming foods. sometimes it can also be used as a sieve if you do not have the plastic one.

the spoon used for serving spaghetti is a serving spoon with tentacles (imagine a spider upside down) used for serving spaghetti.

pardon my description of the spoon. that's the only illustration that came to my head.

Thanks

Akposy:


Please what is spaghetti spoon or tongs. Also, what is a colander.... sorry for my many questions

Spag tong or warefa.

Make I find colander for you.

Pictures from IG. No be get this one.

Okay, just saw you get it now.

Petyprincess:

Lol i can't believe some ladies can't fry plantain it's unbelievable! Maybe she's just forming posh or doesn't wanna cook

I would like to think the same.

pocohantas:


Spag tong...

Make I find colander for you.

Pictures from IG. No be get this one.

Okay, just saw you get it now.

All these spoons look alike except for the spag tong.

Prestonn:


1 Photo ~ Colander
2 photo ~ Tong
3 photo ~ Spaghetti spoon


Thanks

Is that tong not for straightening hair?

Mariangeles:


You haven't posted a single food na

Someone else cooks what i eat. So most times, i just bring out of the freezer and mcv.
I think i can cook, so when i have the chance to cook okro or egusi soup or other delicacies other than indomie, i will consider posting something.

For now, let me keep enjoying the viewing.

Teespice:
Bon appetite.

Yum. What are all those veggies?

ornicus:


Oya go and blow this balloon

LMAO.

Smh

Ishilove:

All these spoons look alike except for the spag tong.

Nnem, I felt same when I bought it o. I only appreciate the one for spag and the flat turner for flipping my omelettes/pancakes.

What of this one?

duchaB:



There was no shamming o.. I sounded playful about it and helped her, and i am sure she was happy.

Although i had a feeling she was just forming.

OK.
I'll modify ASAP

Ishilove:

Is that tong not for straightening hair?

I don't know if they use that type for hair.

Photo below is tong for hair

duchaB:


Someone else cooks what i eat. So most times, i just bring out of the freezer and mcv.
I think i can cook, so when i have the chance to cook okro or egusi soup or other delicacies other than indomie, i will consider posting something.

For now, let me keep enjoying the viewing.

Boss!

Banku
Okro mixed with ogbono and assorted meat

Ishilove:
Yum. What are all those veggies?

cabbage, carrot, green bell pepper, tomatoes, onions, spring onions.

4realwoman:
Thank you very much and it's my first attempt.

First attempt and it came out perfect. Simply Wow

Waffles