1stGenAmerican:
Noodles.

I love drinking noodles soup with bread. This thread be making food lovers hungry all the time so I usually avoid

Semo and Egusi with agemawo

Dammy774:
Semo and Egusi with agemawo

Tor, ina zuwa to come help you mold that tuwo

By the time I'm done molding it, the new name would be Executive Tuwon and that heap you made will disappear

Made 2 soups for the week

Nsala

Egusi



CC; gloryhomemaker

Dammy774:
Semo and Egusi with agemawo

paschal47:
Made 2 soups for the week

Nsala

Egusi



CC; gloryhomemaker

Yummy

Breakie : Yam Pottage + beef + ponmo + shaki

Glad to be back here
Egusi
Marinated Chicken
And poundo but I didn’t remember to snap the final outcome. I was too hungry, lol

Is there a reason why people eat chicken skin?

I will love to know.

descarado:
Is there a reason why people eat chicken skin?

I will love to know.

I like chicken skin because it's kinda crunchy.
Chicken wings is the best part of chicken.

I already launched an assault on the food before I remembered to snap a pic.

Boiler yam and fried scrambled eggs with onions and tomatoes. Washed it down with cold chocolate drink.

mariahAngel:


I like chicken skin because it's kinda crunchy.
Chicken wings is the best part of chicken.

Fair enough.

How eating meatless wings is best is what I dunno okpukpu no be meat na Iya mi.

Skin - i don't like how it tastes in my mouth. Maybe the ones on African chicken is different.

mariahAngel:


I like chicken skin because it's kinda crunchy.
Chicken wings is the best part of chicken.

jimetagambo:
I already launched an assault on the food before I remembered to snap a pic.

Boiler yam and fried scrambled eggs with onions and tomatoes. Washed it down with cold chocolate drink.

Craving

post=115355319:
From the Kitchen of dem MANNA,
Scrambled eggs and Potatoes.....

I love this

Brussel sprouts and tilapia

I don't know how hunger made me enter kitchen by 1:25am

paschal47:
I don't know how hunger made me enter kitchen by 1:25am

yummm

jimetagambo:
I already launched an assault on the food before I remembered to snap a pic.

Boiler yam and fried scrambled eggs with onions and tomatoes. Washed it down with cold chocolate drink.

yummm

BlueRayDick:
Breakie : Yam Pottage + beef + ponmo + shaki

yummm

Akeem79:
three-some tin

yummm

adecz:




✌️✌️Steaming hot white rice & greens◾️▫️▪️

yummm

jimetagambo:

Yummy.
I have never tried mash potatoes with any other thing than gravy. I think it will also go down well with okro soup.

Below: Gravy, mashed potatoes and crispy chicken wings. Wings were grilled with airfryer.

yummm

Prestonn:
Village kitchen

Pasta

INGREDIENTS
●Extra virgin olive oil
●Garlic
●Black pepper
●White wine
●Parsley
●Salt (From pasta water)

Happy Sunday Everyone ♥️

yummm!!!!

Prestonn:
Village kitchen


●Lunch ~ Rice and stew


Have a lovely day everyone ♥️

yummm!!!

blanquito:
Just finished making lunch

yummm

hahn:
Sweet potato and fried turkey

yummm

Damola2387:
Breakfast

Fried rice + fish and coleslaw. This is my first time posting.

yummm

GboyegaD:
Dinner:

Amala with Gbegiri and Ewedu. Guess it is freaking me this season.

yummm

And the husband material of the year award goes to....

paschal47:
Made 2 soups for the week

Nsala

Egusi



CC; gloryhomemaker

mcdokwe:
Apart from access to organically raised healthy birds, another benefit of having my own poultry is that I don't need to know the price of chicken in the market before I can eat one...


Mcdokwe in the kitchen... come and join me later

crispy fry

yumm

Neoteny:
Hearty chicken soup, been raining all day

Chicken
Potatoes
Carrots
Peas
Onions
Onion powder
White pepper powder
Garlic powder
Ginger powder
Chicken stock cubes
Extra virgin olive oil
Salt
Bird's eye chilli

yummm