₦airaland Forum

Fresh fish, sardines and Egg sauce with pasta. Testing microphone

Early morning epiti... Corn and ripe plantain in leaf wrapping

Palm oil rice and smoked fish

Homemade Nkwobi for the cold night. Just bring your drink

Late breakfast..... Moi moi and a bit of uziza seeds

Cat fish Banga soup for a change... I can sit and eat this without any swallow

Nnemuka:
Come and take my body pls
Let's exchange

Lol. Are you sure?

Betcrusher:
imagine! Egg and yam plus sauce again, you too like food.

This life I can't kill myself o. Funny thing is no matter how I eat, I'm still slim p

Mariangeles:
Lovely.
The yamarita, did you use eggs or bean paste to coat?

Egg o. The oil began to foam so I didn't allow it to fry and get dried..

Yamarita and sauce.

duchaB:
Lol.. Hahahaha... So u funny or what?..Abeg When u ready to buy let me know..
So u can fix your next meal with it..

.
I'll definitely let you know when I'm ready o. It'll be nice to have something different

duchaB:
Yes Na... Very tasty especially with its quills..
I encourage everyone to try it...
Contact me if u need porcupine meat.
Cheaper, tastier and healthier..and cooks fast..

Wow. You sell? And you haven't told me which of them rolls like a ball... Let me Google the nutritional value

duchaB:
Lisa, I like the look of the fried rice.. But that meat looks like porcupine meat with its quills..

I wonder if u eat porcupine meat..

... I think I once ate porcupine but that was long time ago (is it porcupine that hides and looks like a ball or hedgehog?). Do you eat it?

Mariangeles:
Kuku murder us

A whole you You that have finished me with plantain and food, I'm learning from you too o

Breakfast...

Petyprincess:
I'm craving for fried rice badly bt can it be made with Nigerian rice or must be foreign? My first try i used Nigerian rice nd it tasted not hw fried rice ought to taste Your in-law is a good cook

If you know how to handle Nigerian rice well, then go ahead if not I'll advice you to use foreign rice. LOL @the not how fried rice ought to taste. Thanks

Fried rice and chicken... Made by my in-law though
Dinner yesterday

The land is green
Efo riro... A friend made this...

ibkayee:
This looks goodt

It's like I kept yours. Thanks dear

cococandy:
Yam and potato fries with egg sauce

Is not fair o

ibkayee:
"we shouldn't have left you..."

Looks lovely

Hahahaha. Thanks dear
Odeguaomon, your rice is calling o

Fried catfish and peppered sauce for the Sunday. I just need chilled star raddler

It's been a long time.....

chelseamann:
what is this pls?

salad:
Farfalle (Italian kind of macaroni), lettuce, cabbage, baked beans, kidney beans, carrot, onion

Something light for the new year

Goat meat vegetable soup

Finally, Christmas rice.

A little something before the main Christmas rice .

cococandy:
Listening

Clears throat..... Erm.. ermm.. erm... Phew (woman's up to ask), is that rice and baked chicken remaining?

Youngzedd:
I greet everyone, most especially foodies like mua .



After a while, I decided to do proper cooking today than eating out.

Pot Content: Vegetable stew with pork.


Prepared with natural herbs and leaves.

I wantttttt .


cococandy, come lemme whisper something to you