Babyosisi and cococandy....hmmmmm diaris God ohhh..,u pple should KONTINU. , see food

EfemenaXY:


Sooooo tempting.

Did you take a bite from one of them?

Guilty as charged (what gave me away?)

waxdude:
Babyosisi and cococandy....hmmmmm diaris God ohhh..,u pple should KONTINU. , see food

Lol
A taste of what to expect after you say " I do"

babyosisi:


Lol
A taste of what to expect after you say " I do"

...ok ohh..

looks good .

kilokeys:
our togolese chef did this..

broyal restaurant jabi, abuja..

Yummy Edikaikong soup.

cococandy:
Meat roll.

Aunty Babyosisi this one is for you.
You need to replenish your strength after that world war 5

Recipe please

christabeli:
Recipe please

For dough.
2 cups pancake mix.
Level Teaspoonful baking soda
100g butter (melted)
Half cup sugar
Little Warm water(like quarter cup)

Mix one cup of pancake mix with the sugar and pour in melted butter.
Dissolve the baking soda in warm water and pour in. It will be runny. Keep stirring until all the lumps disappear.
Add the remaining one cup of flour and stir with a wooden spoon until stiff. Knead with your hands for a while then oil a bowl, place it in the bowl and refrigerate for 4-5 hrs.

Filling.
*One Ground beef
*One cup mixed veggies of your choice-minus *broccoli and its family members.
*One medium onion
*Half red bell pepper
*Seasoning and pinch of salt.
*Two tablespoons vegetable oil.


Heat the oil. Fry your diced onions until tender.
Add veggies and key cook for 5mins.
Add the ground beef and cook until it is all brown.
If the beef is the type with plenty oil, you might wanna cook it separately and drain the oil before adding to your source.

Season the source to your taste.

Bring out dough from the fridge, dust your board with some flour or pancake mix and roll dough into a square.

Sprinkle grated cheese ( I used montery jack and cheddar cheese) lightly on, spread your filling on top of the cheese and roll the dough into a cylinder.

Brush with raw egg and sprinkle sesame seed from end to end.

Then cut into desired sizes.

Bake in a well oil baking pan for at least 30mins at 360• F.

Make sure to have space between the rolls as they spread during baking.

Remove from the oven when brown( 30 mins should be enough but allow a few extra minutes if not brown enough like in the picture)

Allow to cool.

Texture will be cakey on the outside and moist on the inside.
Enjoy.

cutiereborn:

Guilty as charged (what gave me away?)

Ahahn...you "chopped" a bit off one of them na. If you look closely, you'll even see the teeth marks on the meatpie...

babyosisi:
Somebody is pacing up and down impatiently
If only he knew the Biafran war that preceded this soup

Lol!

D'you know I got my Oga pacing up and down, pretending to look for stuff this morning in the kitchen while I made yam and pepper soup with boiled plantain and fish?

I couldn't help remembering this comment of yours!

EfemenaXY:


Lol!

D'you know I got my Oga pacing up and down, pretending to look for stuff this morning in the kitchen while I made yam and pepper soup with boiled plantain and fish?

I couldn't help remembering this comment of yours!

They look so pathetic when they do that
And they think we don't see it
Walking around aimlessly and venturing into the kitchen every now and then
Sometimes they can't help themselves and will even come and open the pot
Small time they are yawning
They will stretch out on the couch

babyosisi:


They look so pathetic when they do that
And they think we don't see it
Walking around aimlessly and venturing into the kitchen every now and then
Sometimes they can't help themselves and will even come and open the pot
Small time they are yawning
They will stretch out on the couch

I tell you most solemenly, I work hardest when that man is at home. Cooking all sorts of trado food. When he isn't...quick and lazy English brekki. Waffles, crossiants, sausages (microwaveable o!), eggs, cucumber slices, lettuce, fruits, et..al.

E don shele
Preparing for tomorrow
Cooking stew,wing drumettes and hen

Hmm
Herzumpther I wish I could give this to your dear popsy for gladdening our hearts

Wait..... Herzumpther....... I've been away for too long! do we have good news
*breakdancing with a touch of #shoki*

Waiting for my Mum to learn from ya Dad!!

tchidi:
Wait..... Herzumpther....... I've been away for too long! do we have good news
*breakdancing with a touch of #shoki*

Waiting for my Mum to learn from ya Dad!!

Tchidi dear I've missed you so much.


Lol. Yes dear, the man don gree o but I'm now very scared.

^^ Why dear? What's wrong?

Royal Roy,pls unban this handle.
Thanks.

Herzumpther:
Tchidi dear I've missed you so much.


Lol. Yes dear, the man don gree o but I'm now very scared.

YES!!!!!!!
Victory at last...... Being scared is ok. Just pray.
Big Hug!!!!

cococandy:
Meat roll.

Aunty Babyosisi this one is for you.
You need to replenish your strength after that world war 5

This looks so yummy

Sunday rice and birthday rice

cococandy:

For dough.
2 cups pancake mix.
Level Teaspoonful baking soda
100g butter (melted)
Half cup sugar
Little Warm water(like quarter cup)

Mix one cup of pancake mix with the sugar and pour in melted butter.
Dissolve the baking soda in warm water and pour in. It will be runny. Keep stirring until all the lumps disappear.
Add the remaining one cup of flour and stir with a wooden spoon until stiff. Knead with your hands for a while then oil a bowl, place it in the bowl and refrigerate for 4-5 hrs.

Filling.
*One Ground beef
*One cup mixed veggies of your choice-minus *broccoli and its family members.
*One medium onion
*Half red bell pepper
*Seasoning and pinch of salt.
*Two tablespoons vegetable oil.


Heat the oil. Fry your diced onions until tender.
Add veggies and key cook for 5mins.
Add the ground beef and cook until it is all brown.
If the beef is the type with plenty oil, you might wanna cook it separately and drain the oil before adding to your source.

Season the source to your taste.

Bring out dough from the fridge, dust your board with some flour or pancake mix and roll dough into a square.

Sprinkle grated cheese ( I used montery jack and cheddar cheese) lightly on, spread your filling on top of the cheese and roll the dough into a cylinder.

Brush with raw egg and sprinkle sesame seed from end to end.

Then cut into desired sizes.

Bake in a well oil baking pan for at least 30mins at 360• F.

Make sure to have space between the rolls as they spread during baking.

Remove from the oven when brown( 30 mins should be enough but allow a few extra minutes if not brown enough like in the picture)

Allow to cool.

Texture will be cakey on the outside and moist on the inside.
Enjoy.

Thanks

lekpalicious:
This looks so yummy

Thanks

EfemenaXY:


Ahahn...you "chopped" a bit off one of them na. If you look closely, you'll even see the teeth marks on the meatpie...

Lunch

kilokeys:
our togolese chef did this..

broyal restaurant jabi, abuja..

do yu know that this pic could be devastating if viewed by someone starving

Dreamsinbc:
Baked yam and eggs. Very easy to make. Just chop yam into bite-size pieces and boil. Chop veggies, mix with boiled yam, spice, and put in baking dish. Pour spiced eggs over, and bake. You can do this on a stove-top too.

i must try dis one weda d devil likes it or yes..... How do i do it on stove

cococandy:
Soupy plantain pottage with plenty of crayfish.

i like all dis ur plate

cococandy:
Meat roll.

Aunty Babyosisi this one is for you.
You need to replenish your strength after that world war 5

what' tins dat looks like seed on top.....i always c it on burger

Akposy:

what' tins dat looks like seed on top.....i always c it on burger

sesame seeds

Akposy:

i like all dis ur plate

thanks

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Dreamsinbc
have done mine....hope i tried