Prestonn:
Village kitchen


Panettone..... you can also call it sweet bread or cake, containing dried fruit.

This looks great!
You are still owing me the recipe for that cookies.

Christmas Chin chin

Plantain, stew and zobo

Prestonn:
Village kitchen


Panettone..... you can also call it sweet bread or cake, containing dried fruit.

I like this. Never made it before though

Baked Salmon, seasoned potatoes and green beans.

cutiereborn:

This looks great!
You are still owing me the recipe for that cookies.

Thanks Mami.

I'll post it today, sorry for the delay

cococandy:


I like this. Never made it before though

Thanks Mami

Village kitchen

First photo ~~ Bake chicken

Second photo ~~ cartellate.... I don't know the english name

Third photo ~~ Castagne... The english name is Chestnuts

Prestonn:
Village kitchen

First photo ~~ Bake chicken

Second photo ~~ cartellate.... I don't know the english name

Third photo ~~ Castagne... The english name is Chestnuts

We will stick to the first dish we know

Prestonn:
Village kitchen


Panettone..... you can also call it sweet bread or cake, containing dried fruit.

Prestonn:
Village kitchen

First photo ~~ Bake chicken

Second photo ~~ cartellate.... I don't know the english name

Third photo ~~ Castagne... The english name is Chestnuts

Late breakie.......boiled white rice with catfish pepper soup

AngelicBeing:

AngelicBeing:

cutiereborn:

We will stick to the first dish we know

Ok Mami

cococandy:
Same to you Buka

It depends on the type of rice you’re using.
I was using basmati in this case. Quick to cook and easy to get soggy. Hence it goes straight into the veggie mix and just cooks with the steam. Tiny stock added. No water.

If I’m using jasmine rice, I cook it like white rice, leave it in the fridge overnight to harden and then put in my veggie sauce when I’m ready.

When using parboiled rice, I give a good rinse and fry in butter like you described.

Experience has taught me the different rices don’t play the same way

Thanks a lot dear, just realized I had not done that.

Here we go..
Some hot asaro- yam porridge abi na Pottage? I dont know the difference abeg
I like mine with chunks of yam and thick. Some vegetable by the side- frozen ugu. Everyone had seconds

eyinjuege:
Here we go..
Some hot asaro- yam porridge abi na Pottage? I dont know the difference abeg
I like mine with chunks of yam and thick. Some vegetable by the side- frozen ugu. Everyone had seconds

Mmm yum

You’re Welcome.

Try it

bukatyne:


Thanks a lot dear, just realized I had not done that.

pocohantas:
The only Indomie noodles is the green one (Onion Chicken Flavour), others should be banned.

#PersonalOpinion

Can you upload the indomie nylon ma

cococandy:


Mmm yum

Really yum. I enjoyed it so much.

Nnemuka:
Plantain, stew and zobo

Have they started packing zobo in teabags now? That's a genius idea!

JOHNSONSOLAFUNMI:


Can you upload the indomie nylon ma

This one. When I was younger, I thought it was for the elite class.

pocohantas:


This one. When I was younger, I thought it was for the elite class.

Thank you ma

eyinjuege:


Have they started packing zobo in teabags now? That's a genius idea!

Yep, My sis said she bought it from young marketers at a small business event she attended.
Great innovation, just like zobo if not sweeter.

Nnemuka:
Plantain, stew and zobo

I love how you put the zobo in a clean tumbler.

Knowing how disgusting the process of making it en masse can be

Nnemuka:

Yep, My sis said she bought it from young marketers at a small business event she attended.
Great innovation, just like zobo if not sweeter.

Ahh thank God ohh
Back in the day this was sure banker to end up in the restroom all day

cococandy:
Baked Salmon, seasoned potatoes and green beans.

Wow...so pink and pretty

Thanks

Thegamingorca:



Wow...so pink and pretty

Nnemuka:

Yep, My sis said she bought it from young marketers at a small business event she attended.
Great innovation, just like zobo if not sweeter.

it's actually not a new innovation... Hibiscus tea has been in existence world wide for a very long time. Just that right here in Nigeria, we are not familiar with the term 'Hibiscus tea', we only know it as zobo. In fact , majority of the people who consume zobo do not know that that pinkish leaf it is extracted from, is dried Hibiscus flower

Toeyean1507:
Late breakie.......boiled white rice with catfish pepper soup

Catfish pepper soup it's been a while

cutiereborn:

Catfish pepper soup it's been a while

One of the best soup ever, IMO

Toeyean1507:

One of the best soup ever, IMO

True word