Niyoda:
How did you prepare this please.

Mashed potato and cauliflower - So you basically boil both in the same pot with milk......not water. After boiling whilst still hot, add butter, salt, garlic powder, cheese sause, rave sauce

Meatballs-Seasining the meat with paprika, garlic powder, salt, curry mic, babarque spice, mustad powder, brown bread crumbs, grated onion and 2eggs.

Mix and portion them. Add cheese cube (as in picture, roll then again and fry with preferably a vegetable oil.

Boil a different pan of oil and throw in chopped onions and garlic, tomatoes and a spicy sauce of your choice. When that is good, add meatballs, cover and immediately swith off your cooker

What's up my people below? Na the same hunger wey carry me come here bring una too? it's close to 1am

Red oyel n poraro

Yuneehk:
Dinner- Spaghetti and Egg

ok know you type..hmmmnnn....diet people. But your food looks good and I hope you've enjoyed it without me cos I'm salivating.

pemiakd:
Ogbono soup

please what's this?

anonymuz:
ok know you type..hmmmnnn....diet people. But your food looks good and I hope you've enjoyed it without me cos I'm salivating.

Diet kor. Me that wants to add a little weight. Thanks tho and Good morning.

Lunch: rice with goat meat stew and dodo

This stew tastes and smells so good. I took it to work once for lunch and my Naija colleague gave me a standing ovation, no kidding

jazzyjazz:
And this is for afang soup which will be cooked tomorrow

Have you cooked the afang yet? It's one of my favorite meals

shaybebaby:
After it was all cooked.

No carbs, just seafood and it was yum.

You dey try with that octopus.
I can only try it if it is masked with some breadcrumbs and deep fried
But to be looking at the tentacles and those nasty little suckers.....I Kent......

jagugu88li:

1cup unsweetened cocoa powder
2 cups boiling water
2 3/4 cups all-purpose flour
2 teaspoons baking soda
1/2 dateaspoon salt
1/2 teaspoon baking powder
1 cup butter, softened
2 1/2 cups white sugar
4 eggs
1 1/2 teaspoons vanilla extract

Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 9 inch round cake pans. Stir together the cocoa and boiling water from the first set of ingredients. Set aside to cool. Sift together the flour, baking soda, salt and baking powder, set aside.

In a large bowl, cream together the butter and sugar. Beat in the egg. You must beat them 1 at a time, then stir in the vanilla. Add the dry ingredients alternately with the cocoa mixture. Mix only until combined. Divide same portion between the three prepared pans, and spread the batter out flat.

Bake for 18 to 22 minutes in the preheated oven, until a toothpick inserted comes out clean, and the cake pulls away from the sides of the pan. Cool cakes on a wire rack.

In a medium bowl, whip the heavy cream and vanilla. When the cream becomes thick, add the confectioners' sugar and continue to whip until stiff but not too grainy. Divide into three parts and spread onto two of the cooled layers. Stack the layers onto a nice plate, putting the two creamed ones on the bottom. Place the plain layer on the top. Frost the sides with the chocolate buttercream frosting. Make sure to trim your cake for better shaping

Then as you can see, you can accessories it according to how you want in. I chose kitkat and strawberries, candy too.

Zaynie, my book is out

You try.
Oya clap for yourself

pocohantas:


Welcome babe, long time. Is it still remaining?
I'm interested

---

I was watching TV, my plantain burnt small.
I'm still wife material biko

the yards just got reduced

pocohantas:


Welcome babe, long time. Is it still remaining?
I'm interested

---

I was watching TV, my plantain burnt small.
I'm still wife material biko

Wife material that will be glued on tv watching telemudo and thus serve burnt food the the hubby abi?

Still felt like eating Irish again this morning. With eggs and very hot tea though. Been raining all morning and I'm cold.

pocohantas:


Welcome babe, long time. Is it still remaining?
I'm interested

---

I was watching TV, my plantain burnt small.
I'm still wife material biko

Thanks sweet. Iyaf finish o. Next time ehn, just send your address

Don't worry, you are still one million yards wife material
That looks delicious

Richhard:
What's up my people below? Na the same hunger wey carry me come here bring una too? it's close to 1am

I don't know why I come here while hungry and unable to cook too, it makes the hunger worse and the usual snacks just taste bland.

cyberhike:



ma'am you be legit joor.. no be like that babe Wey get small stomach.. dey chop small small food.

beta fufu..


carry go ma

that's for me and my kids ooooo

TissuePaper:
you are trying

small small, thanks

cyberhike:


sorry ma o

is this 404

I have a friend that likes to munch that level too. he said the taste is out of this world

lol

Haba, that is oven roasted chicken

jagugu88li:

1cup unsweetened cocoa powder
2 cups boiling water
2 3/4 cups all-purpose flour
2 teaspoons baking soda
1/2 dateaspoon salt
1/2 teaspoon baking powder
1 cup butter, softened
2 1/2 cups white sugar
4 eggs
1 1/2 teaspoons vanilla extract

Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 9 inch round cake pans. Stir together the cocoa and boiling water from the first set of ingredients. Set aside to cool. Sift together the flour, baking soda, salt and baking powder, set aside.

In a large bowl, cream together the butter and sugar. Beat in the egg. You must beat them 1 at a time, then stir in the vanilla. Add the dry ingredients alternately with the cocoa mixture. Mix only until combined. Divide same portion between the three prepared pans, and spread the batter out flat.

Bake for 18 to 22 minutes in the preheated oven, until a toothpick inserted comes out clean, and the cake pulls away from the sides of the pan. Cool cakes on a wire rack.

In a medium bowl, whip the heavy cream and vanilla. When the cream becomes thick, add the confectioners' sugar and continue to whip until stiff but not too grainy. Divide into three parts and spread onto two of the cooled layers. Stack the layers onto a nice plate, putting the two creamed ones on the bottom. Place the plain layer on the top. Frost the sides with the chocolate buttercream frosting. Make sure to trim your cake for better shaping

Then as you can see, you can accessories it according to how you want in. I chose kitkat and strawberries, candy too.

Zaynie, my book is out

Thanks, will definitely try it out.

cutiereborn:
Haba, that is oven roasted chicken

no mind me. .. it kinda looks like smoked 404.
happy Sunday

cyberhike:


no mind me. .. it kinda looks like smoked 404.

happy Sunday

Happy Sunday to you too

afilaka:
So i cook a whole lot but never occured to me to share despite following this topic for more dan a year nw....so here s wat was made for my sef and boo to last for 3weeks minimum.
Fried stew for rice
Ogbono for me
Egusi for boo
Vegetable for two both of us..lolz

Please I just need one pack each for my freezer

Happychildlove:
turkey scent leave ogbono with semo ,


last night dinner that refused to upload

Hmmm, ogbono prepared with scent leaf and turkey? This is

shaybebaby:
After it was all cooked.

No carbs, just seafood and it was yum.

Thought you were joking, my palates aren't matured enough for this.

pocohantas:


Welcome babe, long time. Is it still remaining?
I'm interested

---

I was watching TV, my plantain burnt small.
I'm still wife material biko

I don't know which I love more, the plate or the presentation

Niyoda:
Yam porridge with plantain

Now that's a combination I never thought of.
Yummy looking

Rice, beef sauce and vegetables

JewelStone:

Have you cooked the afang yet? It's one of my favorite meals

Hahahaha
Yes o
I have cooked it

Shey u pipu WI not cook today abi? This one efribori is just commenting shey na comments we go sssshhooopu ni?

#C4_KITCHEN

lovely @ chasers.

still find it difficult to believe yuh in naija.
c4_ kitchen

presentation so lit

pray tell where's base??

pocohantas:


Welcome babe, long time. Is it still remaining?
I'm interested

---

I was watching TV, my plantain burnt small.
I'm still wife material biko

Yummyyummy ,I love this ur plate ooh