₦airaland Forum

Akposy:
Cococandy this is my Dalgona! I made this without mixer and it was yum yum yum. Damn! I'm feeling like a pro chef already.

Thanks for the inspiration o

Oya gimme the Naija recipe.....

I know Cococandy dropped the obodo oyinbo recipe, but there are some of the items I couldn't relate with as the village boy I am

Please include the color color shine shine in the recipe please

@ raumdeuter Ẹ̀gbọ́n Dayo wetin dey Bayernate

See wetin Ur fellow Naija Bavarians dey do. Shey u no go do giveaway laidis

Akposy:
Fried yam sticks and pepper sauce.

Thanks to Mariangeles for the inspiration...I never knew yam was this sweet o. Best breakfast I've eaten in a while....I can't get enough of this ooo

Up next is Cococandy Dalgona Coffee

How did u achieve this shape for cutting the yam? I only see this shape in those ready to fry pack they sell in stores.

I was thinking they use special machine or something to cut it this way just like French fries.

Akposy:
Fried yam sticks and pepper sauce.

Thanks to Mariangeles for the inspiration...I never knew yam was this sweet o. Best breakfast I've eaten in a while....I can't get enough of this ooo

Up next is Cococandy Dalgona Coffee

This looks Yummy!

I hope to try this out soon.

Breakfast : Rice & Beans + Ponmo & smoked Titus sauce + egg.

Now they don't blame Jonathan again, it is the family of a dead man you are blaming for not making his death official.......somebody that his state government mourned when he passed on.....smh.

Why not just blame the dead man himself? Blame him for dying at God's appointed time na, Yeye people

A certain Adamu Garba with a verified Twitter account was foolishly saying " Almajiri is our pride and honor " as at February 2020.( An evidence that a blue tick beside a Twitter handle doesn't translate to having a working brain)

I hope he still hold dear to his heart this fooolish line of reasoning and I hope he can accommodate some of these boys in his house. El-Rufai should contact him for a nice cozy accommodation for the boys.

Mariangeles:
Peppered yam chips and turkey

This looks good. Please Give me recipe for the peppered yam.

WetSmoke:
Lunch. Thanks to the poster that inspired me to make this asaro. I totally enjoyed this.

This looks good. I love how colorful it looks

iamoyindamola:
Wonti gba penalty wo throw in

I tire for dem o. Like they don't even check any list forwarded at al....they just push it for approval......smh.

Na that same people come dey talk say dem.dey fight ghost worker....àwọn oniyeye

The other day Larride was talking about FG'S desire to weed out so-called ghost workers among university lecturers; hence their insistence on paying via BVN which they've not been doing in the past.

What do we call this; FG appointing a Real Ghost on the board of federal character commission? As in a dead lawmaker. Shey no be own goal be dis

https://www.nairaland.com/5824566/tobias-okwuru-buhari-appoints-dead

pocohantas:
How una dey take chop cucumber? That thing no sweet na.

Bring rice here biko.

The same way people eat bitter leaf still dey talk say e sweet and even lick their lips .

Oya comman chop rice.

Mariangeles:
Good job!
I swear, you dey chop life
I see your food photo game has improved also.

Thank you

As regards the photo game, I'm slowly learning from my ogas

So I made village rice otherwise called palm oil rice this morning and it Came out good

It was garnished with slices of cucumber.

obainojazz:
It's just Typhoid and Malaria bro.. highest Lassa fever.

Dem go dey alright las Las

fieryy:
Thank you I was so proud of myself. First smooth Amala in my young 21 years

You have done well for yourself. Anybody wey say u no try, their water no go boil

A40:
Na face mask and inshallah get us.

What I don't understand is this weird 8pm curfew. Shey Corona get working hours ni?

Word on the street is NCDC is pretty much running out of test kits and with the results today it's become apparent that there is some truth to this.

So if you're banking on NCDC and their testing as any type of indicator, O.Y.O is your case

If I were to be a medical doctor or health worker na "Young shall grow motors" night bus me sef go enter commot Kano at this critical moment.

I hate nonesense. How can I be endangering my life for people who don't want to be saved? Their governor and political class keep playing politics with the virus, the citizens will not stay indoors but rather pray in hundreds in mosques everyday and somebody expects the doctors to be the heroes. It won't happen.

Prior to recording their index case Ganduje was smiling all about posing for the Camera in the isolation centre claiming they are more than prepared. Now less than 2 weeks of recording their index case they are already losing the battle and asking federal government for 15 billion.

In fact if I be doctor for federal government hospital in Abuja and other states and I was transferred to Kano sef at this time I will resign and wait till after pandemic and travel out of the country. Those people's refusal to ditch their age-long cultural and religious practices will endanger the lives of health workers

A40:
Audio lockdown oh.

Ti olopa ba fe gbemu by the time they burn like two police station won ma se normal

Exactly. They will hold their Salat prayers the normal time, even police wey be Muslim go join dem.

How social distancing wan work for that side?

pocohantas:
I have discovered that when it comes to food- sometimes it is not that you don’t like that food. It is more about the way it is cooked. Get a method that works for you and you’ll find yourself eating same food you hated all the years. I also hated okra, till I found my own formula.

1: Never miss out on your dried fish, crayfish (or dried prawns). I use stockfish in place of dried fish, I also use dried prawns.

2: Fresh Pepper, NOT dried pepper. Rough blend this with your dried prawn. You can blend with onions if you want. I hate to see onions in soup.

3: Goat meat, shaki, canda and/or beef (preferably tozo or the ribs). Cut them into smaller chunks, they look better that way.

4: Wash your dried fish and meat. Pour in 3/4 of the blended stuff into it. Add salt, knorr cube or maggi CRAYFISH. Put water to cover the meat and steam. Please season well, your stock is very important. If you get it right, you may not need any seasoning again.

5: For your okra to stand apart, DON’T pound, don’t grate. Make sure they are fresh and chop them.

6: When your meat is well cooked, you can adjust the water level (if it is small), then add your remaining paste and palm oil. Allow to boil till your oil is not floating on top.

7: Introduce your finely chopped okra. Stir and allow to boil again. Check for seasoning...

8: Add your vegetables. I used ugu and oziza for mine. I don’t know the name of UZIZA in English. Stir and commot for faya.

PLEASE, there is another evil one called UTAZI, that one is bitter o. E bitter pass bitter leaf, don’t mix them up. Attached is a picture if uziza and the okra soup to pepper you again .

If you try uziza, you won’t go back to ugu again.

Thank you for the recipe. My oy problem is I don't know much about those leaves u mentioned.

How do I get the uziza. Will I get it from those igbo/south-south women that sell Ugwu in the market or there's a special market for it?

izzou:
[color=royalblue]How we wish they'll obey it [/color]

Na only few places the thing go work Jàre. Kano that has 44 local governments. Some Local Government sef the police post wey dey dere no fit pass 2 with a very large expanse of land.

How dem wan take enforce lockdown for that kind place. Na audio lockdown go happen foe those places

fieryy:
Y'all should come and join me sing hallelujah oooo because this is the first Amala I've prepared without lumps.

*takes microphone*

I want to use this opportunity to tell everyone that you can do it. Even if everybody has given up on you, do not lose hope, keep trying and one day you will achieve your goals.

Yes, all this on top of Amala matter

*drops microphone *

You are doing well.

pocohantas:
Nahhh. I’m perfect, every other person is the problem.



I like garnishing too, but would most likely stop at dried fish for yam. I am not a fan of mixed meals. Rice and beans, asaro, beans and yam...etc.

I have leftover ugu from my okra soup, I might make sauce with it tomorrow morning. Hope it is still good sef.

Your asaro looks really good!!

Thank you

I still look forward to seeing the recipe for that Ur okra. Maybe one day I will try it, although growing up we never ate okra in our house.

In fact, I've only ate okra thrice all my life the first being when I traveled to OAU for Post Ume back then and the family that hosted me didn't allow me spend a dime on feeding. When they cooked in the evening and served me okra mixed with ewedu for swallow, I couldn't tell them we don't eat okra in our house so in order not to seem ungrateful I took it and it wasn't that bad.

The other two times were this year when I bought sea food okra at Buka Hut and on both occasion it was the bomb.

izzou:
[color=royalblue]With the way Nigerians are agitating, I'm sure the lockdown would be lifted, or partially enforced

With a poor healthcare system, na God hand we dey

May God protect us, so dem no go use us do Covid-19 statistics[/color]

Amen o. There should be some form of measures put in place aside the total lockdown sha

Dokpesi's son tests positive to COVID-19. Hope Buhari won't extend this lockdown laidis?

Akposy:
Thanks. I'm experimenting


Yes. It was enhanced


Walahi Ba na jin hausa wella


You kan garnish am pass me. Na just yam and spinach i use. How was the taste. Once this is over (lockdown), I plan on making a unique Asaro .

Also, I don't use that fry method. I just add the oil to the cooked yam and do the needful


Yeah. You will get better. What is offo soup

Well, I mostly like garnishing food like àsaro, beans, spaghetti and noodles....If I don't I will lose interest after two, three spoons.