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Nairaland Forum / Nairaland / General / Food / Photos Of A Nairalander Cooking Moimoi (29274 Views)
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Re: Photos Of A Nairalander Cooking Moimoi by Lionhearted: 11:04pm On Sep 13, 2015 |
greggng: For a more natural taste with gas use wood as pad or those kind of 'net' ab0kis used to cover Onions sack/bag. |
Re: Photos Of A Nairalander Cooking Moimoi by fart: 11:17pm On Sep 13, 2015 |
Soft Moimoi is the best food ever. |
Re: Photos Of A Nairalander Cooking Moimoi by Nobody: 11:25pm On Sep 13, 2015 |
Moi moi and jollof rice got married in Church; therefore, what God has joined together, let no pap, garri or plantain put asunder...plantain can always come over for a party...hmm so decadent 1 Like |
Re: Photos Of A Nairalander Cooking Moimoi by Nobody: 11:27pm On Sep 13, 2015 |
see how I cooked mine rate my cooking! see below 3 Likes
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Re: Photos Of A Nairalander Cooking Moimoi by Nobody: 11:32pm On Sep 13, 2015 |
@ OP Jeez! Doing cooking on the floor is not a good thing. That is very disgusting. |
Re: Photos Of A Nairalander Cooking Moimoi by christinie(f): 11:37pm On Sep 13, 2015 |
Green leave is healthier than plastic bag which might lead to cancer (God forbid). mrking3: |
Re: Photos Of A Nairalander Cooking Moimoi by Nobody: 12:23am On Sep 14, 2015 |
and? |
Re: Photos Of A Nairalander Cooking Moimoi by SmartMugu: 3:41am On Sep 14, 2015 |
OP is the type of woman men want. Thanks jare omo tobi ko. I've seen the pictures now, can I taste the moi moi? 1 Like |
Re: Photos Of A Nairalander Cooking Moimoi by tellwisdom: 5:26am On Sep 14, 2015 |
So you dont have money for real fish but head of fish?? |
Re: Photos Of A Nairalander Cooking Moimoi by Ligxy(f): 5:36am On Sep 14, 2015 |
Lionhearted: Oga you need to soak it. There's always a difference between the soaked one and the one you made in a hurry. Op your moimoi is looking yummy 3 Likes |
Re: Photos Of A Nairalander Cooking Moimoi by Nobody: 6:31am On Sep 14, 2015 |
@Aminat508, in da ingredient u listed above, u wrote VEGETABLE OIL(ororo), but all I can see in dat moin moin is EPO PUPA, anyway oshogbo loading, I wan com chop my own moin moin. |
Re: Photos Of A Nairalander Cooking Moimoi by LordaGuru: 6:33am On Sep 14, 2015 |
mrking3: For ur info, plasticine and other components of nylon materials have been found to be very carcinogenic. More is coming out on why more and mor of the rich and those that form "assor" develop cancer. The more of the packaged (bottled, nylon, canned) things u take into ur system the more trouble you r getting urself into. The OP is wiser. 1 Like |
Re: Photos Of A Nairalander Cooking Moimoi by Aminat508(f): 6:38am On Sep 14, 2015 |
Walkopet:it is not palm oil, it is vegetable oil, i put enough peeper (bawa) to make it richer.. . 1 Like |
Re: Photos Of A Nairalander Cooking Moimoi by asumo12: 6:46am On Sep 14, 2015 |
Re: Photos Of A Nairalander Cooking Moimoi by kuuljay(m): 7:00am On Sep 14, 2015 |
best moimoi I know is the one in tins prepared with palm oil, I remember In primary school when ever I hammer I will buy enough of it, I will take a tin eat the top part, we call it the egg part then, and pass the rest to my friends tricky thing about preparing this moimoi is that the Maggi seasoning no gree dissolve at all when gave it a shot!I couldn't eat it.i gave up preparing it 1 Like |
Re: Photos Of A Nairalander Cooking Moimoi by Billygee2u: 7:03am On Sep 14, 2015 |
Aminat508: |
Re: Photos Of A Nairalander Cooking Moimoi by WailingWailer00(m): 7:03am On Sep 14, 2015 |
Aminat508:Who cares What matters is the taste of the food, not tiles 1 Like |
Re: Photos Of A Nairalander Cooking Moimoi by mecussey(m): 7:52am On Sep 14, 2015 |
Aminat508: Can our usual electric blender blend the soft beans after soaking for 1hr? |
Re: Photos Of A Nairalander Cooking Moimoi by Teeboy22(m): 9:56am On Sep 14, 2015 |
asumo12: |
Re: Photos Of A Nairalander Cooking Moimoi by mekzyboro: 10:01am On Sep 14, 2015 |
Nice one |
Re: Photos Of A Nairalander Cooking Moimoi by charijee(f): 10:02am On Sep 14, 2015 |
daveP:Lol so you know firewood? |
Re: Photos Of A Nairalander Cooking Moimoi by asumo12: 10:28am On Sep 14, 2015 |
Re: Photos Of A Nairalander Cooking Moimoi by asumo12: 10:28am On Sep 14, 2015 |
she said 3 hours mecussey: |
Re: Photos Of A Nairalander Cooking Moimoi by murmee: 10:35am On Sep 14, 2015 |
valmunich:What is your educational qualification? I now see why s people fail exams, especially English Literature. Read the article again and asumo12: valmunich:What is your educational qualification? I now see why people fail exams, especially English Literature. Read the article again and you will see where grinding is mentioned. |
Re: Photos Of A Nairalander Cooking Moimoi by murmee: 10:40am On Sep 14, 2015 |
mrking3:Believe me, you will not get the desired taste. The best taste for moin moin and not (moi moi) comes from wrapping with leaves. 2 Likes 1 Share |
Re: Photos Of A Nairalander Cooking Moimoi by Kimoni: 10:48am On Sep 14, 2015 |
murmee: Very true! |
Re: Photos Of A Nairalander Cooking Moimoi by daveP(m): 10:53am On Sep 14, 2015 |
charijee:lol i know all posssible cooking fire name them. But Firewood.... Gives this erm... Undescribable feeling that your kitchen doesnt give 1 Like |
Re: Photos Of A Nairalander Cooking Moimoi by Zi: 11:28am On Sep 14, 2015 |
Aminat508 please how did you get that color the moi-moi? Tomatoes? 1 Like |
Re: Photos Of A Nairalander Cooking Moimoi by Aminat508(f): 11:41am On Sep 14, 2015 |
Zi:i put enough peeper (bawa) and onions 1 Like |
Re: Photos Of A Nairalander Cooking Moimoi by tosyne2much(m): 12:00pm On Sep 14, 2015 |
Aminat508:How u dear ? |
Re: Photos Of A Nairalander Cooking Moimoi by Aminat508(f): 12:02pm On Sep 14, 2015 |
tosyne2much:good morning dear 1 Like |
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