this food causes this, that food causes that, na wa o man no go eat again

The Lord is my Shephard, and I shall not want, including cancer. If you believe say smoked food go give you cancer, then so be it for you. There is nothing we will not hear in the name of healthy living. Small time una go tell us say garri dey give cancer and yam fit increase the risk of Lukaemia or even beans go make us dey susceptible and vulnerable to HIV. Na wa oh, make una leave us alone with all these una talks. This smoked foods have kept our generations running for ages now, and we no send una go school to tell us to condemn our food. Since wey we no hear all these things, people dey live happily on earth.
Anyway, I get my own: Make una dey wear teeth protection before you eat garri. Cos garri dey give pimples for teeth.
Small time we no go get food chop again

usbcable:

the 95% must be refering to planet mars. If not its a then I suggest you check your source(brain inclusive)

@OP,
I think maybe the professor was refering to smoked animals made via burnt tyres which I wont doubt to be casinogenic.
but if its about the regular fish meat and co, I think its a remote possibility.
All said and done, I still have some in the kitchen uncooked and God knows am cooking 'em ASAP before they give another report about casinogenic soups.

You are an illiterate. You suppose to know that what ever affects the colon affects the whole body parts. Diseases like arthritis, diabetes, obesity, heart problem etc are linked to colon cancer. Ask your doctor about colon cancer. Mugu.

mr current, is this what you meant by one of you tracks GOOD FOOD

My brother double e, na make u know say i dey see vision

Just like how GSM, laptop and TV radiations can cause sterility and cancer abi?
If people should stop eating smoked fish they should also stop using mobile phones, laptops and large TVs.

My dear, if you keep listening to those nutritionists you will even be afraid of drinking water.

Number of Nigerian Foods claimed to cause cancer at one time or another:


1 Garri

2 Cassava

3 Plam wine

4 Pounded Yam

5 Banga Oil


The last one, Banga Oil, the claim that this caused Cancer was vociferous, apparently the research was done in America or Britain.  I was shocked when last year, a girlfriend brought home a new brand of British oil from Tesco, which was claimed to posses great heath properties. Guess what, it was banga oil.


Scare em and sell em stuff that's capitalism for ya. Dont buy Nigerian yam, it gives you thick calves, buy Oyibo spaghetti it keeps you svelte.

Somnetimes a husband may buy a Chi Flat Iron for his wife as a gift. These gentle probably will turn to a reliable website. Online shopping is convenient and fast, however, problems may arise when come to the function of a Chi Flat Iron.As we all know that every country has its limitation for electricity. A hunsband may buy a Chi hair straightener that cannot be used in its country since he doesnot know well about the products.

wow. i nv knew

silly people. una never research on how to make nigeria better na smoke fish una wan attack.

ahaaaaaaaaaaaaa,they have come again so call experts.my grandmother lived 101years and i knew her taking smoked fish and meat but did not die of tongue cancer, even my forefathers.na wah o for these scientists, very soon they will tell us water causes throat cancer


shallom!!!

everything go soon become cancer very soon then go say if you eat beleful e go cause cancer

OP: PG 1

Consumers of smoked fish are being advised to be wary and avoid cancers of the luciferin and the tongue.


Chief Consultant Radiotherapist and Oncologist, National Hospital, Abuja, Dr. Oyesegun Abdulrasaq, told the News Agency of Nigeria that smoked foods contain hydrocarbon.



He described cancer of the luciferin as, “A space between the mouth, esophagus and the pharynx (voice box).



“Luciferin is from the Latin word lucifer, ‘light-bringer,’ they are a class of light-emitting biological pigments found in organisms, which cause bioluminescence.



“The term is used generically to refer to any light emitting molecule utilised by a luciferase or photoprotein.”



The oncologist said, “When you smoke something like fish or meat, it becomes blackened, there is a lot of hydrocarbon in it, it is the hydrocarbon in it that is a cancer-causing agent.



“Eat less of smoked food, for it is not what you eat today that will give you cancer, it all depends on time of exposure.



“So, if you have been eating smoked food for 10, 15 or 20 years, that is the one that will give you cancer, but if it is once in a while, it might not be as dangerous.”

http://www.punchontheweb.com/Articl.aspx?theartic=Art201007204344826

Bump.

=>http://www.punchontheweb.com/Articl.aspx?theartic=Art201007204344826

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This is a TKO... So, the smokey basmati party jollof rice (infused with bay leaves, and more) that I like to eat weekly is what?... Potentially cancer-causing too?
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