Everyone has a 'special' way they prepare their noodles, let's hear urs,

You mean pasta/spaghetti in general or specifically noodles?

Noodles e.g indomie

i like my indome with a lot of pepper actually if not i will feel irritated and would not evn finish a single pack of indomie so here's what i do.
cut fresh rodo and onions into tiny bits and fry in a little oil jst for lyk a min and then add water and the indomie along with the spice and allow to cook. believe me if u lyk pepper as much as i do u will enjoy this

even this made the front page

Is anything wrong with dat?!! Its an intresting topic so it shld,

peeping in and whistling,

Come on guys is dis maggi cooking show or are u collecting receipes for indomie

Half a tin of cornbeef, 2 packs of indomie. . . . . . dinner is served!

When I've spare cash, believe you me, Noodles is very delicious when prepared with Goat meat
Just boil the meat, add salt, pepper, onions, seasoning -till done
Then add Noodles
You have the choice of allowing the water dry or you can equally prepare a bit watery as pepper soup Noodles
Note: be careful when adding the Seasoning, you can use 1 pack of the seasoning that comes with the noodles when boiling the goat meat to bring out the scent, and remember to taste the water before adding the Noodles to ascertain if there is need to add another - to avoid making it too salty.
Try and see

I prepare mine with sardine, green pepper, chopped carrot and lots of pepper. For that special test, i don't forget my garlic. I like eating it with boiled plantain.

2 packs of indomie, 1 ripe plantain sliced and 2 meat from the stewpot

Voila!!

Indomie soaked in cold water

Acidosis:

Indomie soaked in cold water

Is nt that raw indomie?

add some wankorowankoro some pepper and its done

If una no no wankorowankoro am sorry

Mine is simple, i boil with with sliced onions/green pepper/red pepper/ and fresh SUYA for like 2 minutes, before i add my indomie to the lot, allow boil cook for 4 minutes, then sieve out the excess liquid. serve in a plate and gannish with fresh sliced tomotoes and boiled eggs (also sliced)


Hmmmmmmmmmmm, Delicious


and yeah, a cold bottle of EVA water, (and big bang theory 4)

Life is good

what is dis

Large shrimp and catfish stew and noddles like jellof rice,with a side order of green salad

Kai all this talk of food is making me hungry!!!!!!!!!!!

Like this!!!

^^^You fit cook?

peachie:

Like this!!!

Meeeenn!!! this sure look very delicious! Whats the green leave? is ugu? or alefo? or bitterleaf? or water-leaf??

Damn! mouth watering!

i cook it with lots of onions, fresh pepper, chopped cabbage with one teaspoon of veggie oil,

on a non-diet day i have it with some egg

YUM!

I cook mine with shrimp, franks and mixed vegetables.
To spice it up I use some dry or fresh pepper, soy sauce and a bit of ginger cos it has to be really pepper hot for me to enjoy it.

I make the small pack of noodles but by d time I'm done, it's a large portion.

Longathroats. See as dem like food.

Prior 2 my signature. I enjoy mine with 1 teaspoon of palmoil, 3 pinch of dried pepper, tin tomato with boiled egg

its better when boiled with sliced okro and gpomo

Simple and Lazy man cooking style

*Light the stove
*Put Pot on the Stove
*Pour Water and the Noodle in the pot (Same time)
*Chop am with fork/ spoon not stick
* while little is eating raw row

I cook mine, with rodo, onions, and vegetable oil(preferably the one i used to fry meat or chicken that is still remaing); they give a special taste to the noodles, i shredd chicken, meat or dry fish in it, depending on the type of flavour i want it to have, then i don't forget a glass of cold drink, water/juice/soda. And i aslo don't make it too soft, just right, infact am going to make one when i get home, am already hungry,

Ramen noodles are for broke people anyways bleehhhhh ;DGet some REAL food losers

ronkebp:

I cook mine, with rodo, onions, and vegetable oil(preferably the one i used to fry meat or chicken that is still remaing); they give  a special taste to the noodles, i shredd chicken, meat or dry fish in it, depending on the type of flavour i want it to have, then i don't forget a glass of cold drink, water/juice/soda. And i aslo don't make it too soft, just right, infact am going to make one when i get home, am already hungry,

Me tooo, i like to prepare mine just the same way

rully2:

Me tooo, i like to prepare mine just the same way

You can never go wrong, everly tasty,