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What's Your Worst Cooking Blunder? - Food (6) - Nairaland

Nairaland Forum / Nairaland / General / Food / What's Your Worst Cooking Blunder? (11084 Views)

What's Your Worst Cooking Chore?? / Your Worst Cooking Blunder! / Your Worst Cooking Mistake Ever! (1) (2) (3) (4)

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Re: What's Your Worst Cooking Blunder? by Diakpa(m): 9:29am On Aug 30, 2012
De-Genius:
The day I tried to cook vegetable soup. i put plenty water that made almost all the vegetables float.
And u call urself 'de genius'.
Re: What's Your Worst Cooking Blunder? by FOREXMART(m): 5:50pm On Dec 25, 2012
kunletiwoo: Added a tin tomatoes to the “Egusi” soup I cooked while in school. So irritating to me after cooking. I was later told by a girl in ma lodge that it was because of the tomatoes. lol

I hardly cook egusi soup without tin tomatoes and if i do u will lick ur fingers.
Re: What's Your Worst Cooking Blunder? by jidegirl12: 10:04pm On Dec 25, 2012
Mixed semolina with iyan flour and curious to see the end product, salivating to try with egusi & spinach ..... chei chei come see fight cheesy cheesy.... broke my wooden spoon embarassed, throway the pot away with it cheesy cheesy
Re: What's Your Worst Cooking Blunder? by KateSpade(f): 7:37am On Dec 28, 2012
Baked apple pie
put too much flour

tasted bad
Re: What's Your Worst Cooking Blunder? by Choicegirl(f): 10:03am On Dec 28, 2012
chimimi: D day dat i put curry powder in bitterleaf soup..tot it wz grinded pepper!

The day I put curry in beans. Thought it was grinded pepper cos there was no light
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Re: What's Your Worst Cooking Blunder? by moonbaby(f): 3:44pm On Jan 01
I wouldn't call this a blunder more like a very silly mistake.

Mom was cooking egusi soup with all sorts of assorted meats, she was running late for work that afternoon so she told me and my sister to finish up the soup for her. All that was left to add is iru (locust bean) and palm oil.

Hmmm I felt so lazy to get up from my bed that day so I scooped 5 spoonfuls of iru into a container, poured water to rinse the iru from dirts and sand..

As i was too lazy, i just used another spoon to start scooping the iru into the egusi soup. Infact the remaining water from the iru water, I poured evrything into the pot.

After few more minutes egusi was done. Mom came back from work that night and I prepared poundo yam for her and the entire house. Most people in my family tends to chew rolled/lumpy egusi so while we were eating everybody started biting on salt. I nearly died that day, I was quiet and mom was like how come this soup is full of sand, I was like I don't know maybe it's from the spinach you washed mom grin grin cheesy

Days later I couldn't take the guilt evrytime I see her in pain while eating the egusi so I finally confessed. Thank God I was far away from her otherwise I would have received hot slap. cheesy
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Re: What's Your Worst Cooking Blunder? by saiprojects: 2:05pm On Feb 09
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