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Food › Re: Egg Stew Recipe: How To Prepare Nigerian Egg Stew For Yam/rice by vinegurl(op): 7:27am On May 22, 2018

drealzum:
Egg sauce or egg stew?

Choose one

Food › Re: Egg Stew Recipe: How To Prepare Nigerian Egg Stew For Yam/rice by vinegurl(op): 7:25am On May 22, 2018

cassidy1996:
wow! i like this............ early morning food for me

Yea, you can have some

1 Like

Food › Re: Egg Stew Recipe: How To Prepare Nigerian Egg Stew For Yam/rice by vinegurl(op): 7:25am On May 22, 2018

Lapalapa:
What's the meaning of the minced garlic? Don't get that part

OK, garlic that's not completely crushed, but chopped into tiny pieces

Food › Re: Egg Stew Recipe: How To Prepare Nigerian Egg Stew For Yam/rice by vinegurl(op): 7:24am On May 22, 2018

AdolfHitlerxXx:
OP you are wicked...

In university, I ate egg-stew and snacked on ground-nuts.

Woke up in night class by a loud sound escaping from my butt... Prapraprappapapa.

The whole lecture hall erupted in laughter.

The End.... no Part 2

Hahahahah lol, sorry About that.

1 Like

Food › Re: Egg Stew Recipe: How To Prepare Nigerian Egg Stew For Yam/rice by vinegurl(op): 6:29am On May 22, 2018

IbokPatrick:
Yummy

Thank you

1 Like

Food › Re: Egg Stew Recipe: How To Prepare Nigerian Egg Stew For Yam/rice by vinegurl(op): 6:29am On May 22, 2018

Centrallock:
Chai one of the good things about life is a good food..
And when you or wife or babe cook's well brother your somehow blessed.

Chai! so true.

5 Likes

Food › Re: Egg Stew Recipe: How To Prepare Nigerian Egg Stew For Yam/rice by vinegurl(op): 6:28am On May 22, 2018

Kleenatics:
Thank you @OP.
You're welcome dear

2 Likes

Food › Egg Stew Recipe: How To Prepare Nigerian Egg Stew For Yam/rice by vinegurl(op): 6:09am On May 22, 2018

https://www.youtube.com/watch?v=JVT4buQyZWY

So guys, I came up with this easy Nigerian breakfast stew, it is one of my favorites and might just be what you need for today’s breakfast.
Egg stew is the best and simplest sauce for boiled yam or rice, it is prepared with eggs, diced tomatoes, peppers and onion and very easy to fix for breakfast.

This stew is very easy to prepare and gives room for addition of other spices like herbs and vegetables or even fish/minced meat. Instead of using fresh tomatoes, you can as well use canned tomatoes, it taste good with it.
However, egg stew can be served at lunch and dinner as well. Here is simple egg stew recipe for you, watch the video above and see how to make egg stew the easiest way.
This egg stew also complements fried plantain, yam chips and potatoes; you might as well love to pair yours with plain boiled rice.

Ingredients for egg stew
• 3 large eggs, whisked
• 4 large tomatoes, diced
• 1 small onion, chopped
• 1 teaspoon curry powder
• 1 teaspoon thyme
• 3 garlic cloves, minced
• 1 stock cube
• 2 scotch bonnets, chopped or dry pepper
• ½ cup of cooking oil
• A pinch of salt

18 Likes 3 Shares

Food › Re: Ewa Agoyin Stew: How To Prepare Nigerian Ewa Agoyin Stew by vinegurl(op): 12:07am On May 13, 2018

shilz:
is this same stew eaten with ofada rice?

No, it's not the same, ofada stew is different

1 Like

Food › Re: How To Prepare Delicious Okra Stew The Nigerian Way by vinegurl(op): 7:06pm On May 12, 2018

ogorwyne:
Hmmmm.
Your number 7 though. Okra and rice?

My dear just pair with your favorite, it doesn't have to be rice

Food › Re: How To Prepare Delicious Okra Stew The Nigerian Way by vinegurl(op): 7:05pm On May 12, 2018

jummiefoodie:
Wawu.
Well done sis
I'm definitely preparing this soon with your recipe.
You deserve some accolades

Thank so much, I appreciate your comments

Food › Re: How To Prepare Delicious Okra Stew The Nigerian Way by vinegurl(op): 10:11am On May 12, 2018

walexGodson:
Good

Thanks

Food › Re: How To Prepare Delicious Okra Stew The Nigerian Way by vinegurl(op): 10:10am On May 12, 2018

cassidy1996:
hmm...... this is sweet, but why hard garlic?

Its optional, it makes it taste like stew instead of soup

Food › Re: How To Prepare Delicious Okra Stew The Nigerian Way by vinegurl(op): 10:09am On May 12, 2018

IamGoke:
This will do for the weekend!

Yea sure, thanks

1 Like

Food › Re: How To Prepare Delicious Okra Stew The Nigerian Way by vinegurl(op): 10:09am On May 12, 2018

IamGoke:
Not bad!!!

Yea thanks

Food › Re: How To Prepare Delicious Okra Stew The Nigerian Way by vinegurl(op): 7:25am On May 12, 2018

iAudio:
Op, it is okra stew the Yoruba way not Nigerian way.

We no dey eat okra stew for Akwa Ibom.

OK, really? I get

Food › How To Prepare Delicious Okra Stew The Nigerian Way by vinegurl(op): 7:04am On May 12, 2018

https://www.youtube.com/watch?v=u-KQ2HkwaNk

Okra Stew is one of the quickest and easiest stew soup to prepare without palm oil, it combines some basic ingredients like okra, beef and spices which takes the dish to another level. You can serve okra stew with boiled rice or with any of your favorite staple. See the video for few stews and read below to prepare okra stew

Okra stew ingredients
1. 500g beef/chicken
2. 8 pieces of fresh okra, chopped
3. 4 medium sized tomatoes, chopped
4. 1 table spoon ground crayfish
5. A handful ugwu leaf
6. 3 cloves of garlic
7. 1 medium sized onion
8. 2 stock cubes
9. 1 teaspoon cayenne pepper
10. Salt to taste

Steps on How to prepare Okra Stew

1. Heat up olive oil in a pan, add the boiled beef to brown for few minutes
2. Take out the beef and reduce the oil, add onion, garlic and sauté for 30 seconds.
3. Add the chopped tomatoes, pepper, and sauté for 5 minutes on medium heat until the veggies are soft.
4. Add the okra and sauté until they are tender, add some meat stock to the content and stir properly.
5. Season with crayfish, 2 stock cubes, pepper and salt. Cook the stew for 5 minutes until it is nice and thick.
6. Return the fried meat to the content and stir to combine, add the shredded ugwu leaf and stir.
7. Taste for salt and adjust the needed ingredients. Take okra stew off heat and sserve with boiled rice.

Cc. Lalasticlala, Oboinascopy, mynd44, Seun, ishilove, Jummiefoodie, Cococandy, Jagugu88li, Fynestboi, , Dominique . Angelsss, KimberlyWest, Queenitee. Good morning

3 Likes 1 Share

Food › Re: Ewa Agoyin Stew: How To Prepare Nigerian Ewa Agoyin Stew by vinegurl(op): 2:45am On May 12, 2018

soundforce:
VINEGURL
thanks for your post but kindly explain how the beans is prepared and mashed

You're welcome, I have the video here:
https://www.youtube.com/watch?v=qhlezy4DvkA on how the beans is prepared and mashed, check it out

2 Likes

Food › Re: Egusi Pepper Soup: How To Prepare Spicy Egusi Pepper Soup by vinegurl(op): 1:24am On May 11, 2018

cassidy1996:
Cook vine! thanks .... have been waiting for this.

thanks so much, I'm glad you have found it helpful

Food › Re: Egusi Pepper Soup: How To Prepare Spicy Egusi Pepper Soup by vinegurl(op): 1:23am On May 11, 2018

pp802:
Yummy! looks good.

Op, I need to be part of this meal

thanks, sure you can be.

Food › Egusi Pepper Soup: How To Prepare Spicy Egusi Pepper Soup by vinegurl(op): 6:31am On May 10, 2018*

https://www.youtube.com/watch?v=Z3SU_Gd09LM

Egusi pepper soup is a popular Nigerian savory Pepper Soup dish with a light consistency. It is particularly common among the people of Niger-Delta in Nigeria, this is quite easy to prepare, as easy as making other pepper soup dishes, the only difference is the addition of egusi (ground melon seed) which takes it from being a side dish to a main meal that can be served with pounded yam swallow.

Beef, fresh fish or smoked fish can be used for egusi pepper soup, however, I made use of goat meat because I love it gamey flavour in a light soup like egusi pepper soup. Feel free to use any meat of your choice for this soup.

Ingredients for egusi pepper soup

• 500g goat meat
• ½ cup of egusi seeds
• 2 tablespoon ground crayfish
• 2 scotch bonnets
• ½ teaspoon cayenne pepper
• 2-3 stock cubes
• 8 pieces uziza leaves or spinach, shredded
• ½ teaspoon ground Uziza seed
• Pepper soup spices

Steps on how to prepare egusi pepper soup

1. Rinse goat meat into a pot, season with pepper, onions and two stock cubes, add water and place on heat to cook.
2. While the meat is boiling, bring egusi seeds in a pan and stir-fry for 3 minutes until they turn golden.
3. Add the egusi into a blender and blend into a smooth powder, then set aside. Dress the smoked fish, shred Uziza seed and set all aside for
later use.
4. After the meat has cooked for 20minutes, add the blended pepper soup spices, more pepper and allow to cook properly.
5. Once the meat is tender, ground crayfish, ground egusi and stir, taste for seasoning and adjust to your taste. You can add more water if
the initial has reduced.
6. Cook the soup for 10 minutes until it starts to thicken, but not really thick, add the shredded uziza leaves and stir to incorporate.
7. Leave the soup to simmer for 3 minutes. Egusi pepper soup is ready once all the ingredients are well incorporated and you have a light
consistency like Ofe Nsala.
8. Serve egusi pepper soup with Pounded yam or with your preferred swallow.

Cc. Lalasticlala, Oboinascopy, mynd44, Seun, ishilove, Jummiefoodie, Cococandy, Jagugu88li, Fynestboi, , Dominique . Angelsss, KimberlyWest, Queenitee. Please check this out.

2 Likes 1 Share

Crime › Re: "Oryina Orvaa @OryinaDegreat Kidnapped & Raped Me" - Liz @abbyollar by vinegurl(f): 7:58pm On May 06, 2018

northvietnam:
make sure u hv strong Evidence to back up ur claims or he will sue the day light out of ya feminist eye

modified...

see girl with fish brain...

he parked in ur house front, u came out, entered his car(by what time), and he drove off...

So he didn't even kidnap u sef, na u carry ur bitch A$$ and sat in his car and he drove off...
And u told him to take u back and he refused... (please people tell me if evans kidnap u, will u have the mind to tell evens to take U home)

please girl dont make me vex this morning abeg

Lol! Abeg no vex jor

1 Like

Food › Re: Ojojo Recipe: How To Prepare Nigerian Ojojo (water Yam Fritters) by vinegurl(op): 9:14am On May 06, 2018

Offpoint:
it seems to me UBA have gone mad..
they'll credit you N7 and debit N56 for card maintenance, and N65 for USSD the next day... they're mad.
.....................
op of all days na today wey I promised God to fast na him you put this kinda temptation for my front? and you believe sey you go make heaven?

Lol!sos sorry brotherly, try and resist the temptation. Pls don't go and join my head with Baba God oo. Continue with your fast.

Food › Re: Ojojo Recipe: How To Prepare Nigerian Ojojo (water Yam Fritters) by vinegurl(op): 9:10am On May 06, 2018

hezy4real01:
More pepper need to be added

Mine was too hot, I couldn't tolerate much

Food › Re: Ojojo Recipe: How To Prepare Nigerian Ojojo (water Yam Fritters) by vinegurl(op): 9:08am On May 06, 2018

Firgemachar:
It's an Ekiti (Ikere) delicacy. Are you from Ekiti?

Nope!

Food › Re: Ojojo Recipe: How To Prepare Nigerian Ojojo (water Yam Fritters) by vinegurl(op): 9:08am On May 06, 2018

ayaomen:
Add egg and milk and you won't regret it

I will try this version too very soon, thanks for the suggestion

Food › Re: Ojojo Recipe: How To Prepare Nigerian Ojojo (water Yam Fritters) by vinegurl(op): 9:07am On May 06, 2018

BlaqCoffee109:
Nice! Thanks @op ...will try this sometime but with regular yam. Don't like water yam

.
You're welcome

Food › Re: Ojojo Recipe: How To Prepare Nigerian Ojojo (water Yam Fritters) by vinegurl(op): 9:06am On May 06, 2018

omoiyalayi:
Oh my God op God bless you real good

I miss that stuff

I remember when I was growing up it used to be my daily delicacy

Sweeter than akara & it's not common, I ve nt seen it anywhere else apart 4rm my town (ILESA) I think am going 2 prepare it someday

Ojojo all the way

Ojojo brings back childhood memories. You're welcome.

Food › Re: Ojojo Recipe: How To Prepare Nigerian Ojojo (water Yam Fritters) by vinegurl(op): 9:04am On May 06, 2018

cutefergiee:
Ate dis correct food last in oke ira ogba.. Used to buy like 10pieces for N1.. Neva seen one in abuja since 2002 tho...

Lol! 10 pieces for N1, that was then.Well, It's not actually common in Abuja

1 Like

Food › Re: Ojojo Recipe: How To Prepare Nigerian Ojojo (water Yam Fritters) by vinegurl(op): 7:18am On May 06, 2018

Lordave:
Yam and custard?

Isn't that a unbalanced diet

No sir, it will go and balance in your stomach

Food › Re: Ojojo Recipe: How To Prepare Nigerian Ojojo (water Yam Fritters) by vinegurl(op): 7:17am On May 06, 2018

Laysmt001:
This have been saving life since 1602

It's chemistry with cold pap is overwhelmingly beautiful. Mu mouth has started salivating already

Hahahah. You really know the thing well well. You better have some now before you start bringing out saliva unknowingly grin

Food › Re: Ojojo Recipe: How To Prepare Nigerian Ojojo (water Yam Fritters) by vinegurl(op): 7:14am On May 06, 2018

deeway200:
I can eat ifoko also known as ikokore anytime, anyway. in fact, it makes me detest porridge

Ahw! Maybe it's the method of preparation, I have a better way of preparing it and you will sure love it.

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