₦airaland Forum

mariahAngel:
Hahahahahahahahahahahahahaha

Brodas are usually their "victims"

Na sense some Brodas dey use.
Just make one woman your regular customer.
Tease her and make her laugh whenever you come to buy things.
She will be dashing you things sef

If you squeeze face and act all grown
Omo, they see you as Yahoo boy wey gat money to spend.

[quote author=ifytrik post=116406023][/quote]You can arrange this with 3k

ouzo1:
Na so dat Lady wey make Akamu and beans talk, I carry 1k go to buy d same thing market Women wan kill me with prices. I kukuma vex go buy Igbo and Chelsea dry gin. now hunger don hook me again..

I go soon stop to come this section sef,una dey use food oppress me.

Abeg dey come food section dey get food inspiration.

Let me give you a quick 3k Edikang-Ikong soup that is very rich yet affordable:

Beef 700
Ugu 300
Water leaf 200
Kpomo 200
Kpanla 300
Dry catfish 400
Stock fish 300
Palm oil 200
Knorr cubes 100
Pepper 100
Onions 100
Salt 100
Total 3000

Everything on that list is captured here. Just meet one Mama in the market and buy everything from her. She will do you well.

mariahAngel:
Na you no manage the money well naa. Or you no know price of things for market, so market women been wan run you street.
1k suppose reach run beans and akamu.

That's right. One funny thing that happens in market is if you don't know how to bargain and you start bargaining with them, omo they will run you street

It's better you jejely tell them the amount of what you want and appeal to their conscience to put jara afterwards.

VeryWickedMan:
I'm not well trained in food matter.

Chaiii

ouzo1:
Dis one no be chow na feast be dis

It's not expensive at all, but very healthy.

ouzo1:
U don start again abi Op?


Dey Elders must see this.

We must chow nah

ifytrik:
With the way naira loosing value this days i hope 15k can pepare the soup?

Even 3k can do this sir.
Reduce the meat, that's the most expensive in the list.

VeryWickedMan:
Address please.
You think say I go talk "thank you" waka pass?

Talk thank you nah, if stranger offer you anything, just say thank you.
Na so dey train us.

VeryWickedMan:
I'm here for my favourite soup

Am amazed you like this one.
Please come and eat.
Do you know how to cook it?

This is another vegetable soup recipe with Ugu leaves (pumpkin leaves) and water leaves. This cook with me video is well detailed on how to cook Nigerian vegetable soup popularly know as Edikang-Ikong. This soup is full of delicious goodness.

Ingredients:

Beef
Ugu (Pumpkin leaves)
Water leaves
Kpomo
Kpanla fish
Dried Catfish
Stock fish
Crayfish
Yellow scent peppers
Red peppers
Onions
Palm oil
Seasoning cubes
Salt to taste


https://www.youtube.com/watch?v=CAarLBtqlt4

Sad

RepoMan007:
Six major ingredients. You tried as per economic consideration.
Obidient and Artikulated minds can substitute the expensive ones with cheaper options.

Correct

Str8talk21:
Ok. Thanks dear.

You are welcome.

Mufakirnaqdiun:
Yes oo mama, thanks for the correction,lol

You are most welcome

mariahAngel:
If you watch the video, you will confirm it.

Yea, the video makes it so easy.

Mufakirnaqdiun:
Are you sure?
They look like pepper oo,ABI I don high?
I googled fried sausages and they looked nothing close to that.

You no high oooo. I sliced and fried the sausages, took it out of the oil for a while.

I know you are wondering why its looking deflated

mariahAngel:
Looks deliciously inviting.

Thank you Mariah as always.

gasparpisciotta:
Doesn’t look too cool but can’t say for the taste of the though

The taste is amazing!

Mufakirnaqdiun:
Big mummy i no understand,na ungrinded pepper dey there so?
And no we no chop rice today,ask me why.lol

I blended the pepper and tomatoes after the first picture.

Oya, why you no chop rice today nah

Francis95:
Yes oo, lol my girlfriend now think I invite women to cook for me. She always ask how I got to know about most of the recipes. I had to do some explanations in the morning. Omor no be small thing.

The explanations part is very important make water no pass garri

mariahAngel:
Well, that's because the excess vegetables soaked up the palm oil naa.

Infact, make I shock you; palm oil is added to edikang-ikong at the beginning (or the middle, depending on the style of cooking), and at the finishing part of cooking it.

Afang and Edikang Ikong dey chop oil. Na oil be water.

pocohantas:
Something wey greypencils dey find.

Have an Oyel Sunday bro Enjoy!

mjuvey3:
Looks nice....

But I don't like sausage in rice....I'll alternate that for shrimp or liver.

Thank you.
Yea, you can alternate with any protein of your choice.
Shrimp and liver sounds cool too.

Happy Sunday everyone, did you eat rice today?

Francis95, please help me with that pot of rice

Francis95:
I just finished cooking the jollof rice.

The only thing I didn't put is sausage and paprika powder, couldn't find them. Paprika powder sounded like mystery to the ear of the traders in the market.

You did great indeed, it looks so inviting. Hope you enjoyed it?

Not many people know about Paprika powder.

Str8talk21:
@gloryhomemaker,
My sister, I love what you are doing.
Please, try to compress your video to a smaller file size to enable us download it and lear how to cook your delicious meals.
Honestly, I have vowed not to learn how to cook soup, but with your posts, I am beginning to have a change of mind.

It's good to hear that you are considering learning to cook soup
Cooking is a skill that might come in handy one day.

I have compressed the videos already, some of the cooking exceeds 30 minutes. I had to reduce the time and capture only key moments.
You can still download it as it is.

Thank you for your feedback.

This video shows a detailed easy to follow steps in making a simple, quick, yet so delicious Jollof rice. This Jollof rice gets ready within 30 minutes. You will surely like it.

Ingredients:

Rice
Fresh tomatoes
Red and green bell peppers
Spring onions
Onions
Sausages
Vegetable oil
Chicken seasoning
Curry powder
Paprika powder
Thyme leaves
Black chilli pepper
Bay leaves
Salt to taste


https://www.youtube.com/watch?v=oO5JqT_Td08

2special:
Not yet but I will

Ok good.

Tegabadguy:
okay is that so

Yes nah, e no easy to be person wife ooooo. All the sacrifices and co.

Mostly 7