Omoge's Posts
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don't use the bible to justify the present day men polygamus nature. if you understand the bible very well, you can see that most of them (wife) have one health problem or the other. who do you want to name? most are just plain lust as in Solomon, I believe every man should do the right thing and not sell your what's between your knee for a few minutes of pleasure. same pleasure you've been milking, stay with your better half for better or for worst. Both of you could move on from the marriage, then you can go sow your wild oat. not have 1 in the house, and go looking for monicas. and for you gals, leave the occupied territory alone. ![]() |
yeah, and putting the african woman in unecessary soul suffering. No Woman Wants Her Man To Bring In Another Woman/Lady into the home. ''Hey wifey, am going to marry another woman'' and then wifey should always be ready to say ''Hey Hubby, am going for another man too'' Fair enough! i say it again, once your man decides you are not enough for him, leave. grafikdon: |
omoge25, how were you able to get the ingredient for the soup here? |
thank you ooo dearie ![]() pray summer comes quick and am gonna try ur idea and see how it goes. cheers. |
Yes, i ate okoho (woodlike stick, cut in piece and use of water to make it draw), yeah, tasted it because i thought it was Ogbono at first. it was alright. had to learn how to ''cut'' it by the plate side or else the whole soup will draw with the plate to your mouth, lol. my Tiv friends taught me to eat it. good with bushmeat and tuwo. |
thank you ojare, ![]() |
one don't have to be old school to enjoy ol music/movies, if people could enjoy the first dose of nigeria nollywood, then Bonney should be too because i was about hearing them like 12years ago, and now that i really want to listen to them, i asked. by the way, am in my early 20s and still came across past music from friends and family and i seems to love it. anyway, thanks will check out those utubies. |
Anyone like Bonney M music? I love their music. And where are they today? Do they still sing? I remember yuletide is not complete without playing Bonney M back in those yester years in nigeria. Where can I find their cds to buy? I have checked online and haven't come across a good source yet. Let's talk about Bonney M and his girls. |
still ready? if so, i will give you tip to help you think and you formate things yourself okay? and by the way, next time, study and spend less time on NI cuz i think you ve got to the twinlight zone and the max , cheers. |
how can one be good with heels? back at home, i love heels and use them often. since i came here, am always in sneakers and boot because of the weather. now i try high heel and the pains on my leg is unbearable, even when i try it to church, i can't stand for long. bcuse my leg will be shaking. from my knee downward will be so cranky. is there anything i could do to make me gain the heel's love again? ![]() |
True. not in this age!! our parents of years gone by did it, but truly not in this age and time. babyosisi, that's what i hate about the way things are in Nigeria/Africa. many wives, many children and then before you knows it, it's relative or Older one taking the responsibilities, i think it's abt time we ladies be a different breed. say no to Poly and if you happen to have a man who is either bringing in a another lady or hopping around, move on. It's sad to be in a relationship where you aren't only the apple of your man's eyes. |
yeah those expensive pot, not the 2 for 99cent pot sold at Walmart or Wegmans, ![]() |
is it due yet? can you pay for it? let me know ![]() suspend all your chats here, and submit what you've done and then i will chip in, ![]() |
smile, we all are, but atimes, polygamy practicers need to be told like it is. because they will prefer food (egusi with wifey # 1 today) and okra soup with wifey #2 tmr. it goes with their stomach and their knees, ![]() |
to make egusi thick, use the stock instead of water. my egusi is always thick because i don't use water. however, you cook in low heat to prevent burning from below. |
you forgot to add the ability to bang this today and that tomorrow, wifey 1 has her period, go to wifey 2, I wouldn't share , POLYGAMY ain't right. |
don't worry davidylan, you sure can make egusi without water, i do ![]() |
garri umm don't think i will eat it like before though. i see it in the store here but never bought it. i think i like the one i make myself from scratch. i love yellow garri. few years ago, i was first year at UI. One good day, got back from class and no food. checked my cupboard and saw some garri, not much for my hungry stomach, but then i just pour in water and then some guys knocked on the door. i quickly went to hide the garri. When the guy left, i went back for it, lo and behold it was sooooo swell up, at first i was like YAY! now it's alot, but then after tasting it oh man!! not too good to eat, lol. i poured it away and it landed on another lady's head oh, ! i noticed the garri they sell here is not that clean. |
thanks larai, i remember now, it's a lot of work but you put it simple. i'm sure to try that, i'm going to make kulikuli this summer so that i can make my Suya spice. |
she might not be a witch, some pple have mental problem, well, look for help for her and see if she can be healed from her problem. |
i like sushi, but not those with raw fish, i learnt from my Japanese and korea roommate and do make it myself, Yummy i like da Seaweed. |
the older one becomes (each passing year) the lower the body activity, so marriage have little to do with getting fat. that's what i think. maybe childbirth, |
na wah oo? why una come hijack this for the cute guy eh? una self JEEZ! spare interested ladies rooms plz. ![]() @Poster go out more and be social, don't depend on the internet. Good luck man. |
now my real advice, don't approach any girl the first day. wait till you see her again and what you will say will come naturally, cheers bros. |
start: exkess me babygirl, i wanna be your lover, can i toast you? do you wanna love me? I'm rich! i gat bmw and i'm taking you to the 7seas. ![]() |
Ingredients • 1 cup ogbono • Palm oil • Goat meat or beef, ponmo, oxtail (cook them till tender, I cook my meat separately till tender) • Stock fish (cook separately till tender), cook Oxtail till tender. • 2 cups of hot water • Dried pepper • Dried fish • Bonga • Prawn crayfish • Crayfish (smaller shinning type) • Salt • 1 or 2 maggi cube Prep In a separate pot, cook your goat meat or beef with salt until tender • Blend your dried ogbono until very smooth (do not add water) • Place your pot on fire and add some palm oil • Let the oil cook for few seconds and add your blended dried ogbono and stir • Add a cup of hot water and stir • Put in your cooked meat, dried fish, stock fish, bonga (if you have them), and crayfish. • If too thick add a little more hot/warm water • Then add your pepper, and the blended prawn (the reddish bigger crayfish) • Add maggi and salt to taste • Cover and let it cook for about 30minutes. If you want you can add ugu or lil bitter leaf, (I usually don't add vegetable) Eat with hot pounded yam, eba of fufu I have two ways of cooking my Ogbono, one I call Agbor style (because my mom does it like that) Blend your ogbono in native flat mortar, add oil and blend till smooth and liquid-like Note: if using blender, blend and pour in a dish and mix oil and use a spoon to stir until oil is finely mixed with the ogbono to make a smooth paste. • Cook your beef or goat meat until done/soft • Add pepper to the cooking meat, add your ogbono (which already has red oil in it) and stir • Add the remaining ingredients, ponmo, crayfish, cleaned dried fish, bonga, blended crayfish, salt and maggi • Let it cook for 30mins or less. Add vegetable if you want. Serve with your pyam or eba/fufu BlackMamba: |
babyosisi:lol, mba nwanem, am trying all this veggie here. just got done trying the Baby Spinach and Kale (eaten RAW) it's lovely. i will try the turnip and collard green when next i make melon soup. |
you all so funny, lmao spoilt lol, who told you old person no dey finger? lol, just kidding. well maybe she fingered her husband and got Mr. Withlow, lol well, pple with funny idea oh man i used to think it happens during the rainy season in nigeria. you know how washing hands or hand soap isn't that common. so it might be touching some infected area that may have caused it. uspry1, thanks for googling those info. one thing i observe abt whitlow in pple hand is that the fingernail always falls off and the new finger isn't as fine as the previous one. |
funny, lol. well tomatoes is great with egusi. those imported dried ukwu is wired!!, davidylan, na true u talk. i don't like the taste in the egusi. oh man!! those good old days of fresh sliced ugu/ukwu in egusi soup, missed it alot. used cut spinach with little dried bitter leaf davidylan and your soup should be tasty. @ babyosisi turnip and collard with egusi? babyosisi, was it good? do you just clean the turnip and collard and add it to the cooking egusi? |
nah won't give Oyinbo garri ooo, the next we hear is 'whitish chalklike food from Africa (rarely have them say Nigeria)' me i give them the Salmon made stew with lots of rodo and come see them asking for my SPICY SALMON SAUCE lol i love garri but it's been a looooooooooooong time i last tasted it. i love eba too, same lonnnnnnnnnnnng time. so how does garri taste today? still Sour, still white, still brown, miss smoking garri in milk, sugar and bournvita |
can't toast ladies anyhow (report you for sexual harrasment) thank God for that sha, can't go to a person's house without first calling to say you coming agree with you sister babyosisi, shopping is boring everyone doing there thing, can't greet everyone you see (they won't ans you o) more cars than head |
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