₦airaland Forum

adagba001:
How do I get the corn starch? What do we call it in our local markets? I'll love to try this

Ask for corn flour. You can get it from baking shops.

@Lalasticlala come and celebrate with us.

This is heart breaking to read.

I will always prefer cooking at home than eating out. Things are crazily expensive now and the food vendors must make gain now abi?

Mvena:
Awwn! Congratulations to you guys and that soup looks good

Thank you so much.

pocohantas:
Wow! Nice squad! Happy anniversary to you and yours. You have a very beautiful family there. Wishing you all more years of togetherness.

I am always ready for afang. So where is my share? Please don’t whine me. I am quite aggressive abeg.

The soup has been ready since morning oooo, please come and eat
Thank you for your compliments.

Channah1:
Nice soup, cute family.

That soup requires some hot wraps of semo.

Happy anniversary.

Thank you Channah1, I appreciate you.

Chopchopfine Afang Soup is ready ooooo.
Come and eat, it's very yummy.

ahnie:
Beautiful empress,your family is cute for centuries,and boy your smiles is PRICELESS.
My tastebud ignite-tress .

Nice meal ma'am ....happy wedding anniversary .

Thank you ahnie. Thank you for your kind words, I appreciate you.

BlackDuke:
Congratulations on your anniversary, wish you many more blissful years in love and happiness together.

Amen!

ideaz:
My weekend is already off to great start with this one. If you can't touch but can see, na something. At all at all, na en bad.
Well done again and a big congratulations!!!

Thank you sir.

Mariangeles:
Congratulations on your wedding anniversary.
You have a beautiful family.

You and your husband kinda look alike.
I enjoyed watching the video.

Thank you nne. He is my elder twin brother

Omobithousand:
Please what type of blender did u use asin the maker
Help a sis please

I used Panasonic about 3000 capacity.

blazingblender:
Hmm
I think you need to be arrested
For oppressing me with that sumptuously look meal
Mehhhnnn am salivating already
I feel like moulding a handful of pounded yam and deeping it into that deliciously looking soup ......
Oh men ehhhh
Any way happy anniversary to you guys ...nothing feels better than having a woman that can cook very delicious meal

Please don't arrest me oooo. Nobody will cook for them oooo
Thank you for the compliment.

FERNANDEZISBACK:
That's niceeee..
Pls what are those white stuff in the third picture tho..?

Your meal looks fine tho..
Lots of ingredients..
Meats..fish..and all..food first I guess..

Thank you.
Its Periwinkles.

Na dem dey chow all my cooking.

18th June 2011, it's been 11 years of togetherness and love.
Thank God we prevailed over the challenges and won on every side.
This Afang soup was made with so much love as always.
Thank you Daddy for all you are and all you do for us.
I love you dearly.

Please celebrate with us everyone.



https://www.youtube.com/watch?v=PXTzUAjVAVk

Ingredients:

Goat meat
Okazi leaves
Water leaves
Stock fish
Dry Cat fish
Kpomo
Periwinkles
Smoked Shrimps
Palm oil
Crayfish
Yellow & red pepper
Seasoning cubes
Salt

It is well with us. We will survive!

illicit:
Wow

Thank you.

Spechialone:
I'm so trying this...

Thank you. Please do and let us know how it came out for you.

This massacre is heart wrenching, inhumane. May God grant the families and friends the fortitude to bear this huge loss.

This looks really nice. Will also come out well with yam. That type of white yam that can soak oil.

In my area is one small one for 150. I told them to hold on, at least am not pregnant.

Hamzashaf99:
A soild 10. Based on what she can cook.

But it's not all dishes she could prepare. However, I loved that she's always learning how to make new, simple Nigerian snacks for us. Those small chops were sweeter than normal food. They form the basis of a lot of loving irreplaceable childhood memories.

Mothers are beautiful. I love your mother already.

My mother gets a 10. Though she is gone now but my husband can't forget her delicacies. He says he doesn't think I can ever match her, though am doing my best

Chopchopfine:
I tried this out and I loved it. I just decided to experiment on it after getting the inspiration from @Gloryhomemaker. This is my own recipe for Coconut Fried Rice.

This your coconut fried rice is to the next level.
You are amazing dear.

Good food is good anywhere. Knows no race nor boundaries.

Be careful of what you put online to catch cruise.

No. It looks disturbing as a food.

AngelicBeing:
When are you cooking ogbono soup or black soup

Soon. I will keep you updated. Thank you.

This will be great.

Happy anniversary to you both. Many more years of bliss.